Producer, Oyster Bay Wines
Region, Marlborough, New Zealand
Style, White, crisp aromatic Sauvignon Blanc
Varietal, Sauvignon Blanc
Maturation, stainless steel
Size, 750ml
ABV, 13.0%
Oyster Bay is a well‑known Marlborough wine producer, established in 1990. It was Oyster Bay’s first release of Sauvignon Blanc that won the Gold Medal and the Marquis de Goulaine Trophy for “Best Sauvignon Blanc in the world” at the International Wine & Spirit Competition in London. The vineyards are in the Wairau and Awatere Valleys of Marlborough, benefitting from cool nights, warm days, and alluvial soils.
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123 John Doe Street
Your Town, YT 12345
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
What to expect at pickup
Closed
Closing at 5pm
Closing at 5pm
Closing at 5pm
Closing at 5pm
Closing at 5pm
Closing at 1pm
