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Ardbeg Uigeadail Single Malt Scotch Whisky 700ml

by Ardberg

Savour the incredible flavours of Ardbeg Uigeadail Single Malt Scotch Whisky. Crafted with passion on the renowned Islay island, this exceptional whisky embodies the artistry and depth of Islay’s finest. Indulge in its rich and captivating flavours, and experience the essence of true Scotch whisky. Accepted payment methods: Afterpay and Zip Pay.

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Ardbeg Uigeadail Single Malt Scotch Whisky 700ml: A Whisky of Endless Depths

Ardbeg Uigeadail Single Malt Scotch Whisky is a true embodiment of the art of whisky-making. Crafted by the distillers with passion and expertise, this exceptional expression captures the essence of Islay. With its rich and complex flavours, it takes you on an unforgettable sensory journey.

Background of the Distiller:

Ardbeg Distillery, located on the remote Scottish island of Islay, has a rich history dating back to 1815. Despite challenges faced over the years, the distillery's dedication to producing exceptional single malt whiskies never wavered. Ardbeg Uigeadail is a testament to their unwavering commitment to quality and tradition.

Tasting Notes:

With a deep amber colour and a swirl of aromas, Ardbeg Uigeadail entices the senses. The palate is greeted by a symphony of flavours, including peat smoke, dark chocolate, dried fruits, and a hint of brine. The long and smoky finish leaves a lasting impression.

Food Pairings:

Pair this remarkable whisky with rich and robust dishes to complement its bold character. Savour it alongside smoked salmon, grilled steak, or dark chocolate desserts to enhance the flavours and create a memorable dining experience.

Cocktail Creations:

1. Smoky Old Fashioned:

- Ingredients: 60ml Ardbeg Uigeadail, 10ml simple syrup, 2 dashes of Angostura bitters, orange peel.

- Method: In a mixing glass, stir the whisky, simple syrup, and bitters with ice. Strain into a rocks glass over ice. Garnish with an orange peel twist.

2. Uigeadail Sour:

- Ingredients: 60ml Ardbeg Uigeadail, 30ml lemon juice, 20ml simple syrup, 1 egg white.

- Method: Shake all the ingredients vigorously in a shaker without ice to emulsify the egg white. Add ice and shake again. Strain into a chilled cocktail glass. Garnish as desired.

3. Peat & Stormy:

- Ingredients: 45ml Ardbeg Uigeadail, 120ml ginger beer, lime wedge.

- Method: Fill a glass with ice. Add Ardbeg Uigeadail and top it off with ginger beer. Squeeze the juice of a lime wedge and drop it into the glass. Stir gently to combine.

Ardbeg Uigeadail Single Malt Scotch Whisky, with its captivating depth and character, is an exceptional gift for any whisky enthusiast. Whether it's a birthday, wedding, bucks party, or corporate event, this whisky embodies the spirit of celebration and creates lasting memories. With its unique flavour profile, it stands out as a remarkable gift choice. Each sip of Ardbeg Uigeadail is an invitation to indulge in the world of exquisite flavours and experience the artistry of whisky-making.

ABV: 54.2%

Country of Origin: Scotland

Region: Islay

Container Type: 700ml bottle (available in a single size)

Closure Type: Cork

Number of Servings: Approximately 20 servings

Recommended Serving Size: 30ml (1 standard drink)