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Producer, Johnnie Walker
Region, Scotland
Style, Blended Scotch Whisky
Varietal, Blend of grain whiskies and rare malt whiskies
Maturation, Constituent whiskies matured in casks including second‑fill American oak and first‑fill highly‑charred American oak.
Size, 750ml
ABV, 43.8%
The Port Dundas Distillery in Glasgow operated from 1811 until its closure in 2010, and was a major producer of grain whisky in Scotland. This limited‑edition Ghost & Rare release uses rare matured stock from Port Dundas as the centerpiece, blended with other “ghost” (closed) distilleries such as Cambus Distillery and Brora Distillery alongside select rare malts from remaining distilleries. Master Blender Dr Emma Walker led the selection, aiming to spotlight the unique grain whisky character of Port Dundas.