Suntory Whisky Distilleries
Over a century ago, our first whisky distillery was founded near Kyoto, a region known for its clear, beautiful waters. Yamazaki Distillery soon became known as the birthplace of Japanese whisky, and since then several more distilleries have opened – each with its own innovative approach to finely crafted spirits.
The Yamazaki Distillery is Japan’s first and oldest malt whisky distillery established in 1923 by Suntory's founder Shinjiro Torii. Inspired by traditional Scottish whisky, Torii envisioned a Japanese approach by choosing a terrain and climate completely different to those of Scotland to create a unique kind of whisky. The Yamazaki Distillery is thus the birthplace of Japanese whisky. Nestled proudly on the periphery of Kyoto, this region was formerly referred to as "Minaseno", where one of the purest waters of Japan originates.
Yamazaki Distillery
The Hakushu Distillery was founded half a century after Yamazaki. Keizo Saji inherited his father’s vision in his quest for innovation and constructed this second Suntory distillery in 1973. The exceptionally soft mountain water of Hakushu originates as clear-flowing rainwater and melted snow, which passes through Mt. Kaikomagatake of the Japanese Southern Alps and joins the Ojira and Jingu Rivers at the mountain foot. With four distinctive seasons, the clear air and cool, humid climate of Hakushu’s vast forests allow the distillery, one of the few situated at an elevation of 700 meters or more, to produce high-quality whisky through a slow, unhurried process.
Hakushu Distillery
In 1972, Keizo Saji—Suntory's second Master Blender—took a momentous step forward in pursuing Shinjiro Torii’s vision for diverse and truly Japanese whiskies blessed with the riches of Japanese nature and craftsmanship. On the misty, calm shores of Chita Peninsula, Keizo built a distillery dedicated to creating high quality Japanese grain whisky. Through many years of research and innovation, the Chita Distillery’s grain whiskies have achieved an unrivaled sophistication and complexity—culminating in The Chita Single Grain Whisky
Chita Distillery