Beenleigh Double Barrel Hand-crafted 5 Year Old 700ml
Indulge in the splendor of Beenleigh Double Barrel Hand-Crafted 5 Year Old Rum. Embrace the rich flavours, celebrating Australian heritage. Afterpay & Zip Pay accepted. Savour the moments.
Beenleigh Double Barrel Hand-Crafted 5 Year Old: Embrace the Elegance
Introduction:
Discover the exquisite craftsmanship of Beenleigh Distillery with their Double Barrel Hand-Crafted 5 Year Old Rum. Delight your senses with its rich and smooth taste, a true reflection of Australian ingenuity and passion.
Background of the Distiller:
Beenleigh Distillery holds a proud heritage as Australia's oldest registered distillery, dating back to 1864. Nestled in Queensland, their expertise in rum-making has been passed down through generations, ensuring each bottle reflects their rich history and dedication to perfection.
Tasting Notes:
This 5-year-old masterpiece captivates with a deep amber hue. On the palate, relish the luscious notes of toffee, oak, and vanilla, harmoniously blending with a hint of spice. The velvety finish leaves a warm, lingering sensation, urging you to savour each sip.
Food Pairings:
Pair this refined rum with dark chocolate desserts to enhance its caramel undertones. Alternatively, pair with a cheese platter, featuring aged cheddar or gouda, for a delightful contrast of flavours.
3 Cocktails (without bullet points):
1. The Beenleigh Bliss
Ingredients:
- 60ml Beenleigh Double Barrel Rum
- 15ml fresh lime juice
- 15ml simple syrup
- Ice cubes
Method: Add the rum, lime juice, and simple syrup to a shaker with ice. Shake well and strain into a chilled cocktail glass. Garnish with a lime twist.
2. Rum Old Fashioned
Ingredients:
- 60ml Beenleigh Double Barrel Rum
- 10ml simple syrup
- Dash of Angostura bitters
- Orange peel for garnish
Method: In a glass, muddle the bitters and simple syrup. Add ice and the rum, then stir gently. Garnish with an orange peel twist.
3. Tropical Sunset
Ingredients:
- 45ml Beenleigh Double Barrel Rum
- 60ml pineapple juice
- 30ml orange juice
- Splash of grenadine
- Pineapple slice and maraschino cherry for garnish
Method: Fill a shaker with ice, then add the rum, pineapple juice, and orange juice. Shake well and strain into a tall glass filled with ice. Add a splash of grenadine for a beautiful sunset effect. Garnish with a pineapple slice and a maraschino cherry.
Why It's a Great Gift:
For birthdays, weddings, or corporate events, Beenleigh Double Barrel Rum makes an exceptional gift. Its distinct Australian heritage and exceptional taste evoke a sense of celebration and joy, making it a memorable and cherished present for any occasion.
ABV: 40% ABV
Country of Origin: Australia
Region and Wine Type: Queensland, Rum
Container Type: 700ml bottle
Closure Type: Screw cap
Servings and Recommended Serving Size: Each bottle contains approximately 23 servings. Enjoy it neat, on the rocks, or in your favourite cocktail. savour each serving responsibly and relish the moments of pure indulgence.