Choya Umeshu Honey Fruit Wine: A Sweet and Flavourful Delight

**Background of the Distiller**

Choya Umeshu Co., Ltd. has a rich heritage in producing high-quality umeshu, a traditional Japanese plum wine. With over 100 years of expertise, Choya Umeshu Co. combines traditional craftsmanship with modern techniques to create exceptional fruit wines that are loved worldwide.

**Tasting Notes**

Experience the delightful blend of sweet plums and rich honey in Choya Umeshu Honey Fruit Wine. The aroma entices with hints of ripe fruits and a touch of floral sweetness. On the palate, indulge in the smooth and luscious texture, complemented by the perfect balance of plum sweetness and the subtle notes of honey. The finish is long and satisfying, leaving a lingering sweetness that dances on the taste buds.

**Food Pairings**

Choya Umeshu Honey Fruit Wine pairs wonderfully with a variety of dishes. The natural sweetness and fruity character of this wine make it a perfect complement to spicy Asian cuisine, such as Thai curries or Korean barbecue. It also pairs well with desserts like fruit tarts or crème brûlée, as the sweetness of the wine enhances the flavours of the dish. For a refreshing twist, try mixing Choya Umeshu Honey Fruit Wine with soda water and serving it over ice for a delightful spritzer.

**Metric Measurements**

- Bottle Size: 750ml

- Alcohol Content: 14%

- Serving Temperature: 8-10°C

- Storage: Store in a cool, dark place away from direct sunlight

**Conclusion**

Choya Umeshu Honey Fruit Wine offers a delightful sensory experience with its sweet plum flavours and rich honey undertones. Crafted with precision by Choya Umeshu Co., this fruit wine is a testament to their commitment to quality and tradition. Whether enjoyed on its own, paired with spicy dishes, or used as a base for creative cocktails, Choya Umeshu Honey Fruit Wine is a delicious choice for those seeking a sweet and flavourful libation. Cheers to the exquisite taste of Choya Umeshu Honey Fruit Wine!