Yamazaki Puncheon Single Malt Whisky 700ml
Experience the allure of Yamazaki Puncheon Single Malt Whisky, with rich and captivating flavours. Accepting Afterpay and Zip Pay for your convenience.
The Finer Details
Style – Single Malt Whisky
Country – Japan
Bottle Size -700ml
ABV -48%
Yamazaki Puncheon Single Malt Whisky 700ml
Accept Afterpay and Zip Pay
This Yamazaki Puncheon Single Malt Whisky is a great gift for birthdays, weddings, bucks parties, corporate events and corporate gifting. We offer Afterpay and Zip Pay, so you can spread the cost over 4 interest-free payments.
About the Whisky
Yamazaki Puncheon Single Malt Whisky is a limited-edition whisky from the Yamazaki distillery in Japan. It is matured in puncheons, which are large wooden casks that are made from American white oak. The longer maturation in these larger casks gives the whisky a more mellow flavour.
Tasting Notes
The Yamazaki Puncheon Single Malt Whisky has a pale gold colour. The nose is fruity and floral, with notes of pear, lychee and pineapple. The palate is smooth and creamy, with flavours of vanilla, honey and spice. The finish is long and lingering.
Food Pairings
The Yamazaki Puncheon Single Malt Whisky can be enjoyed neat or with a splash of water. It can also be paired with a variety of foods, such as sushi, sashimi, grilled fish or desserts.
Cocktails
Here are three cocktails that you can make with the Yamazaki Puncheon Single Malt Whisky:
- Yamazaki Highball
Ingredients:
- 2 parts Yamazaki Puncheon Single Malt Whisky
- 4 parts soda water
- Ice
Instructions:
- Fill a highball glass with ice.
- Add the Yamazaki Puncheon Single Malt Whisky and soda water.
- Stir to combine.
- Garnish with a lime wedge.
- Yamazaki Old Fashioned
Ingredients:
- 2 parts Yamazaki Puncheon Single Malt Whisky
- 1 sugar cube
- 2 dashes Angostura bitters
- Orange twist, for garnish
Instructions:
- Place the sugar cube in an Old Fashioned glass and saturate it with Angostura bitters.
- Add the Yamazaki Puncheon Single Malt Whisky and stir to dissolve the sugar.
- Add ice and stir to chill.
- Garnish with an orange twist.
- Yamazaki Sour
Ingredients:
- 2 parts Yamazaki Puncheon Single Malt Whisky
- 1 part lemon juice
- 1 part simple syrup
- Egg white, optional
Instructions:
- Combine the Yamazaki Puncheon Single Malt Whisky, lemon juice, simple syrup, and egg white (if using) in a shaker with ice.
- Shake vigorously until the mixture is frothy.
- Strain into a chilled coupe glass.
Alcohol Content
The Yamazaki Puncheon Single Malt Whisky has an alcohol content of 48% ABV.
Country of Origin
The Yamazaki Puncheon Single Malt Whisky is made in Japan.
Region
The Yamazaki Puncheon Single Malt Whisky is from the Yamazaki region of Japan.
Type
The Yamazaki Puncheon Single Malt Whisky is a single malt whisky.
Container
The Yamazaki Puncheon Single Malt Whisky is available in a 700ml bottle.
Closure
The Yamazaki Puncheon Single Malt Whisky is cork-sealed.
Servings
The Yamazaki Puncheon Single Malt Whisky is a 700ml bottle, which contains approximately 20 servings. The recommended serving size is 30ml.
Enjoy!