Experience the Richness of Redbreast 21 Year Old Irish Whiskey

Redbreast 21 Year Old Irish Whiskey embodies the craftsmanship and heritage of its distiller. With its smooth and refined character, it offers a truly exceptional tasting experience. Let's explore the story behind the distiller, the exquisite tasting notes, delightful food pairings, and even learn how to create three remarkable cocktails.

Background of the Distiller:

The Redbreast brand is known for its commitment to tradition and quality. Produced by the Midleton Distillery in County Cork, Ireland, it carries a rich legacy of whiskey-making expertise. The distillery's meticulous craftsmanship and dedication have made Redbreast a cherished name among whiskey enthusiasts worldwide.

Tasting Notes:

Savour the enchanting flavours of Redbreast 21 Year Old Irish Whiskey. Delicate notes of tropical fruits blend harmoniously with hints of toasted oak, vanilla, and rich spices. The long, velvety finish leaves a lasting impression, inviting you to savour each sip.

Food Pairings:

Pair the complex and nuanced character of Redbreast 21 Year Old with gourmet delicacies. Its smoothness and depth beautifully complement smoked salmon, mature cheeses, dark chocolate, and spiced desserts. Indulge in the delightful interplay of flavours for a truly memorable culinary experience.

Crafting Exquisite Cocktails:

1. Redbreast Old Fashioned:

- Ingredients: 60ml Redbreast 21 Year Old, 10ml simple syrup, 2-3 dashes of Angostura bitters, orange peel.

- Method: In a mixing glass, stir Redbreast 21 Year Old, simple syrup, and bitters with ice. Strain into a rocks glass over ice. Garnish with an orange peel twist.

2. Redbreast Sour:

- Ingredients: 60ml Redbreast 21 Year Old, 30ml lemon juice, 15ml simple syrup, egg white (optional), Angostura bitters.

- Method: Shake Redbreast 21 Year Old, lemon juice, simple syrup, and egg white (if desired) vigorously with ice. Strain into a chilled glass. Add a few dashes of Angostura bitters on top for aroma.

3. Redbreast Irish Coffee:

- Ingredients: 50ml Redbreast 21 Year Old, 100ml hot brewed coffee, 10ml sugar syrup, lightly whipped cream.

- Method: Pour Redbreast 21 Year Old and hot coffee into a glass mug. Stir in sugar syrup. Top with lightly whipped cream. Garnish with a dusting of cocoa powder or grated nutmeg.

Redbreast 21 Year Old Irish Whiskey is a remarkable gift choice for birthdays, weddings, bucks parties, corporate events, and corporate gifting. Its refined character and premium quality make it a symbol of sophistication and appreciation. Embrace the pleasure of sharing this exquisite whiskey with loved ones on special occasions. Indulge in the world of Redbreast, where the artistry of whiskey-making meets the joy of celebration.