Lawson's Dry Hills Sauvignon Blanc

Winery Background

Established in 1992 by Ross and Barbara Lawson, Lawson’s Dry Hills is a family-owned winery located in Marlborough, New Zealand. The winery is renowned for producing high-quality wines that showcase the unique terroir of the region. Their Sauvignon Blanc is crafted from sustainably grown grapes sourced from the Southern Valleys, Rapaura, Spring Creek, and Awatere subregions, each contributing distinct characteristics to the blend.

Product Description

The Sauvignon Blanc is known for its vibrant aromatics and crisp acidity. The 2024 vintage, for instance, is described as aromatic, fresh, and crisp, with succulent ripe fruit flavors balanced by a refreshing yet gentle acidity. Aromas of passionfruit, honeysuckle, lemon curd, and red capsicum leap from the glass, while the palate showcases concentrated citrus and tropical characters with underlying fresh, herbaceous tones.

Tasting Note

Nose: The wine presents lifted aromas of cherry and raspberry, enhanced by fragrant vanilla and mocha notes derived from French oak maturation.
Palate: On the palate, it is bright and vibrant with a fleshy mid-palate and lovely length, offering a harmonious balance of fruit and subtle oak influences.
Finish: The finish is clean and lingering, with soft tannins and a refreshing acidity that balances the fruit-forward profile.

Lawson's

Lawson's Dry Hills Sauvignon Blanc 750ml - Single Bottle

Lawson's Dry Hills Sauvignon Blanc 750ml - Case of 6