Kujira Ryukyu Whisky 24YO 700ml

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Kujira Ryukyu Whisky 24YO 700ml is a unique and luxurious Japanese whisky that is perfect for any special occasion. This limited-edition whisky is made entirely from rice and has been matured for 24 years in bourbon barrels. The result is a complex and flavourful whisky with a long, smooth finish.

About the Distiller

Kujira Ryukyu Whisky is produced by Kumesen Shuzo, a distillery located in Okinawa, Japan. Kumesen Shuzo has been producing sake for over 150 years, and they began experimenting with whisky production in the 1980s. Kujira Ryukyu Whisky is the result of their decades of experience and expertise.

Tasting Notes

The nose of Kujira Ryukyu Whisky is rich and complex, with notes of herbs, dried fruits, and chocolate. The palate is smooth and creamy, with flavours of vanilla, caramel, and spice. The finish is long and lingering, with hints of smoke and licorice.

Food Pairings

Kujira Ryukyu Whisky is a versatile whisky that can be enjoyed on its own or paired with food. It pairs well with desserts, such as chocolate cake or crème brûlée. It can also be enjoyed with smoked meats or cheeses.

Cocktails

Here are three cocktail recipes that you can make with Kujira Ryukyu Whisky:

• The Kujira Old Fashioned

Ingredients:

• 2 ounces Kujira Ryukyu Whisky
• 1 sugar cube
• 2 dashes Angostura bitters
• 1 orange twist, for garnish

Instructions:

1. Muddle the sugar cube with the bitters in the bottom of a rocks glass.
2. Add the whisky and stir until the sugar is dissolved.
3. Add a few ice cubes and garnish with the orange twist.

• The Kujira Highball

Ingredients:

• 2 ounces Kujira Ryukyu Whisky
• 4 ounces soda water
• Lime wedge, for garnish

Instructions:

1. Fill a highball glass with ice.
2. Add the whisky and soda water.
3. Stir to combine.
4. Garnish with the lime wedge.

• The Kujira Sour

Ingredients:

• 2 ounces Kujira Ryukyu Whisky
• 1 ounce lemon juice
• 1 ounce simple syrup
• Egg white (optional)

Instructions:

1. If using an egg white, froth it in a shaker with a few ice cubes.
2. Add the whisky, lemon juice, and simple syrup to the shaker.
3. Shake vigorously until the cocktail is well-chilled.
4. Strain into a chilled cocktail glass.

Why It's a Great Gift

Kujira Ryukyu Whisky is a unique and luxurious whisky that is perfect for any special occasion. It would make a great gift for birthdays, weddings, bucks parties, corporate events, or corporate gifting.

Alcohol Content

Kujira Ryukyu Whisky has an alcohol content of 45% ABV.

Country of Origin

Kujira Ryukyu Whisky is made in Japan.

Region and Wine Type

Kujira Ryukyu Whisky is a single grain whisky.

Container Type

Kujira Ryukyu Whisky is available in a 700ml bottle.

Closure

Kujira Ryukyu Whisky is corked.

Servings

A 700ml bottle of Kujira Ryukyu Whisky contains approximately 20 servings. The recommended serving size is 2 ounces.

We hope you enjoy Kujira Ryukyu Whisky!