Bollinger 007 Limited Edition Millésimé 2011 Case: A Luxury Champagne for James Bond Fans

Bollinger has launched a limited edition champagne to celebrate its partnership with the James Bond franchise. The Bollinger 007 Limited Edition Millésimé 2011 Case is a special release that pays homage to the iconic character and his love for Bollinger champagne. In this article, we'll take a closer look at this luxury champagne, its background, tasting notes, food pairings, and how to make three cocktails.

The History of Bollinger Champagne

Bollinger is a family-owned champagne house that has been producing high-quality champagnes for over 180 years. Founded in 1829 by Hennequin de Villermont, Paul Renaudin, and Jacques Bollinger, Bollinger is located in the Champagne region of France. Today, the champagne house is managed by the family's 5th and 6th generations, who continue to maintain the traditions and values of the company.

Tasting Notes

Bollinger 007 Limited Edition Millésimé 2011 Case is a complex champagne that offers a unique blend of flavours. On the nose, it has aromas of freshly baked bread, honey, and citrus, which give way to a rich and creamy palate with notes of pear, gingerbread, and vanilla. The finish is long and elegant, with a subtle hint of smokiness that adds to the champagne's character.

Food Pairings

Bollinger 007 Limited Edition Millésimé 2011 Case is a versatile champagne that pairs well with a variety of dishes. It is an excellent choice to serve with seafood, such as lobster, crab, or scallops. It also pairs well with poultry dishes, such as chicken or turkey, and complements the richness of foie gras. For a decadent pairing, try serving it with truffle dishes, which will enhance the champagne's complex flavours.

Cocktail Recipes

Bollinger 007 Limited Edition Millésimé 2011 Case is a premium champagne that is perfect for cocktails as well. Here are three cocktail recipes that you can make using this exceptional champagne.

1. Vesper Ingredients:

• 60ml Gin
• 15ml Vodka
• 7.5ml Lillet Blanc
• Lemon Peel
• Bollinger 007 Limited Edition Millésimé 2011 Case

Instructions:

• Shake the gin, vodka, and Lillet Blanc with ice
• Strain into a chilled martini glass
• Add a lemon peel
• Top up with Bollinger 007 Limited Edition Millésimé 2011 Case

1. French 75 Ingredients:

• 30ml Gin
• 15ml Lemon Juice
• 10ml Simple Syrup
• Bollinger 007 Limited Edition Millésimé 2011 Case

Instructions:

• Shake the gin, lemon juice, and simple syrup with ice
• Strain into a champagne flute
• Top up with Bollinger 007 Limited Edition Millésimé 2011 Case

1. Champagne Punch Ingredients:

• 120ml Pineapple Juice
• 60ml Dark Rum
• 30ml Orange Liqueur
• 15ml Fresh Lime Juice
• Bollinger 007 Limited Edition Millésimé 2011 Case
• Pineapple Wedge

Instructions:

• Mix the pineapple juice, dark rum, orange liqueur, and lime juice in a cocktail shaker with ice
• Strain into a punch bowl
• Add a large ice block
• Top up with Bollinger 007 Limited Edition Millésimé 2011 Case
• Garnish