Producer, The Dalmore Distillery Region, Highlands, Scotland Style, Single Malt Scotch Whisky Varietal, 100% Malted Barley Maturation, Initially matured in American white oak ex-bourbon casks and finished in rare aged sherry casks from González Byass including Apostoles and Oloroso Size, 700ml ABV, 40%
Founded in 1839 in the Scottish Highlands, The Dalmore has built a reputation for crafting luxurious, richly layered single malt whiskies. Situated on the shores of the Cromarty Firth, the distillery benefits from a unique coastal climate that supports long, graceful maturation. Dalmore is especially known for its close partnership with the González Byass sherry house in Spain, sourcing rare and exceptional sherry casks that contribute to the whisky’s signature depth, elegance, and rich dried-fruit character.
Taste Profile
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Opulent aromas of dark berries, cacao, roasted coffee and orange zest lead into a richly textured palate of figs, toffee, warm spices and polished oak. The finish is long and elegant with lingering notes of dark chocolate and dried fruit.
