Producer, Shin Whisky Region, Japan Style, Umeshu / Plum Liqueur with Whisky Varietal, Ume Plums Maturation, Ume plums steeped in whisky with sugar Size, 500ml ABV, 12%
Shin Whisky Umeshu Plum Wine combines traditional Japanese umeshu craftsmanship with a whisky base, creating a modern twist on a classic fruit liqueur. Inspired by Japan’s long history of steeping ume plums in alcohol and sugar, this expression balances natural plum sweetness with gentle whisky warmth, offering a smooth and approachable style suitable for sipping or cocktails.
Taste Profile
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Aromas of ripe plum and honey lead into a silky palate of sweet stone fruit, light caramel and gentle whisky warmth. The finish is smooth, fruity and softly lingering.
