Producer, Moss Brothers Region, Margaret River, Western Australia Style, Red Wine Varietal, Shiraz Maturation, Matured for approximately 10 months in French oak following malolactic fermentation. Size, 750ml ABV, 14.3%
Moss Brothers is a premium Western Australian wine label renowned for crafting expressive wines that reflect the unique character of Margaret River. Established by viticulturist Jeff Moss, the winery partners with leading growers across the region under the guidance of winemaker Rory Parks, producing elegant, fruit-driven wines with balance, structure and regional authenticity.
Taste Profile
BrightBalancedBold
Rich aromas of blackberry, plum and dark cherry are complemented by black pepper, subtle vanilla and savoury spice. The palate is full-bodied and well-balanced, with juicy dark fruit, fine tannins and integrated oak leading to a smooth, lingering finish.
