Producer, Penfolds Region, Tasmania, Australia Style, Red Wine Varietal, Pinot Noir Maturation, Matured in French oak barriques Size, 750ml ABV, 13.5%
Bin 23 derives its name from Cellar 23 at Magill Estate, where Pinot Noir barriques are often stored during maturation. It follows in the footsteps of the Penfolds Cellar Reserve Pinot Noir – a wine first made from Adelaide Hills grapes in 1997. Reflecting an evolving style, regional definition, and complexities of the many and varied Pinot Noir clones, Bin 23 Pinot Noir is an elegant, lighter bodied inclusion in the Penfolds Collection.
Taste Profile
BrightBalancedBold
Bright raspberry, cherry and strawberry aromas lead to a light-to-medium palate with silky tannins, fresh acidity and subtle earthy, savoury nuances. The finish is elegant, refined and persistent.
