Producer, Moss Brothers Region, Margaret River, Western Australia Style, White Wine Varietal, Chenin Blanc Maturation, Aged for approximately 3 months on lees in a combination of stainless steel tanks and older oak barrels to build texture while preserving freshness. Size, 750ml ABV, 12.5%
Moses Rock is a premium collection from Moss Brothers, inspired by the legendary wild stallion that roamed the Wilyabrup region of Margaret River during the 1920s. Named after the iconic Moses Rock surf break, the range captures the energy and character of Margaret River through vibrant, regional wines crafted with a focus on freshness, purity and balance.
Taste Profile
BrightBalancedBold
Lifted aromas of citrus blossom, lemon, lime and honeysuckle lead into flavours of preserved lemon, tropical fruit and subtle almond. The palate is bright and textured with crisp natural acidity, delivering a refreshing and persistent finish.
