Fat Bastard Shiraz

Winery Background

Fat Bastard was created by two friends: Thierry, a renowned French winemaker, and Guy, a British wine industry rebel. Their collaboration began with an experiment involving leaving a barrel "on the lees" (yeast cells), which led to the creation of this distinctive wine. The name "Fat Bastard" reflects the wine's bold and full-bodied character, a departure from the traditionally lighter style of Pinot Noir.

Product Description

Sourced from select vineyards in the foothills of the Massif Central near the communes of Pézenas and Narbonne, Fat Bastard Pinot Noir is crafted to express the unique terroir of the region. The relatively high altitudes of these vineyards provide optimal conditions for aroma and color development in the wine. This Pinot Noir offers a vibrant ruby-red color and is known for its fruit-forward profile with a smooth finish.

Tasting Note

• Nose: The bouquet is vibrant and aromatic, featuring fresh citrus notes of lemon and lime, complemented by hints of white florals and a touch of sherbet.
• Palate: On the palate, the wine is crisp and refreshing, with flavors of green apple, grapefruit, and subtle lemon curd. The palate is further enhanced by a delicate minerality and a fine, powdery acidity that provides elegance and structure.
• Finish: The finish is clean and persistent, with lingering citrus and floral notes that leave a lasting impression.